Pepino's at the Royal Sportsman

Great golf hotel with easy access to the North Wales Golf Clubs

Peppino’s, our beautifully restored 60 seat restaurant in a contemporary setting, has also been awarded 2 AA Rosettes for its food and included in The Good Food Guide, the only AA Rosettes in Porthmadog; these are based on inspection reports and customer recommendations, ranking with the very best in Gwynedd.

The name Peppino’s is Mediterranean, which reflects atmosphere and the way in which customers are looked after. The style of cooking is Modern European with a European influence for the more adventurous and also a classic British Fayre, for those who enjoy traditional meals at lunch or in the evening. Only Welsh supplied produce is used in our kitchen.

Menus are changed to reflect seasons and can includes several signature dishes such as pan fried Italian style garlic mushrooms, Scallops, Salmon fillet, Trout Hake from Llandudno Smokery, absolutely delicious Llanelli Salt Marsh Lamb, Glamorgan fillet medallions and Guinea Fowl, to name but a few.

For vegetarians, we have a cherry tomato penne pasta, Risotto, South Italian style, and another signature dish, a Mozzarella and Red Onion Tart which, Patti Bright from the Daily Post, August 2009, described as “absolutely delicious.”

For those who like good 'old' traditional favourites, we cook Char Grilled Pembrokeshire Rib Eye steaks, Tempura battered fresh fish of the day, meaty Glamorgan pork sausages ’n’ mash with onion gravy and succulent Pembrokeshire lamb shanks, (where the lamb just falls off the bone) home made breads and hand cut chunky chips

These are followed by home made sweets, creamy welsh ice creams or sorbets and full flavour award winning Welsh cheeses, with home made chutneys

Golf Hotel in Porthmadog North Wales

North Wales Golf Breaks Hotel

Welcome to Golf groups

Useful Information

Pepino's at the Royal Sportsman

Owner/Manager: Louis Naudi

131 High Street Porthmadog Gwynedd LL49 9HB Wales
phone: 01766 512 015 fax:

News & Special Offers

Using the very best of Welsh Produce
Served Daily from 12 noon – 2.30pm and 6.00pm - 9.00pm
All dishes cooked to order; we hope you find the additional wait worthwhile!

Roasted Pumpkin Soup £5.25
Sage Dumpling, Paprika Oil

Pan Seared Scallops, £7.95
Pork Belly, Apples, Butterscotch Sauce

Char Grilled Squid & Tempura Prawn £7.95
Roquette Pesto, Tomato Compote Basil Jelly

Chicken and Pistachio Ballotine £6.95
Potato Presse, Lemon Thyme Lollipop, Leek Puree, Pancetta Crisps

Pan Fried Garlic Mushrooms £4.95
Garlic Cream, Topped with Bacon Lardons & Grilled Melted Cheddar

Goats Cheese Mousse £4.95 (V)
Pickled Beets, Pea Shoots

Roasted Venison Loin £17.95
Celeriac Rosti, Salsify, Bitter Chocolate, Redcurrant Jelly, Venison Sauce

Partridge in Parma Ham £16.95
Sage, Mushrooms, Yukon Gold Douphinoise, Chestnut Puree, Game Jus

Welsh Pork Tenderloin £14.95
Champ Mash, Chou Croute, Parsnip, Ginger Jus

Duo of Welsh Lamb-Canon & Confit Breast £17.95
Sweet Potato Puree, Young Carrots, Red Wine Jus

Butternut Squash Risotto £11.95 (V)
Crushed Chilli, Parmesan Crisp

Pan Fried Red Mullet £14.95
Basil Pomme Puree, Tomato Consomme, Fenel & Spring Onion Salad

Fillet of Turbot £16.95
Caviar Butter, Clams, Girolles and Cipollini Stew, Bok Choy


Hand Cut Chunky Chips

Tomato, Onion, Rocket & Parmesan Salad

Vegetables of the Day

Pan Fried Mushrooms Tossed in Parsley Butter

Onion Rings


Passion Fruit Panna-cotta
Orange Jelly, Vanilla Short Bread

Chocolate Tart
Pineapple & Mint Bavarois

Blue Berry & Apple Crumble
Black Pepper Ice Cream

Sticky Toffee Pudding
Toffee Sauce

Trio of Ice Cream or Sorbets

* If you have special dietary requirements, ask for an alternative sweet

Trio of Cheeses Savoury Biscuits & Home Made Tomato Chutney, Bara Brith


Soup of the Day £4.95
With Home Made Crusty Bread & Welsh Butter

Char Grilled (8oz) Pembrokeshire Rib Eye Steak £16.95
Triple Cooked Hand Cut Chunky Chips, Watercress, Onion Rings Béarnaise or Pepper Sauce

Glamorgan Pork & Leek Sausages £10.95
Mash Potato and Onion, Red Wine Sauce

Welsh Steak, Mushroom & Ale Pie Topped with Puff Pastry £10.95
Served with Hand Cut chunky Chips or Vegetables of the Day

Tandoori Marinated Chicken Breast £12.95
Biryani Rice, Raita, Mango Pickle, Poppadum

Penne Pasta £11.25 (V)
With a Freshly Made Wild Mushroom & Mixed Bell Pepper Cream Sauce, Rocket Leaves & Parmesan Shavings.

*** Please Ask About Our Specials of the Day ***

Pepino's at the Royal Sportsman serves

Opening Times

Pepino's at the Royal Sportsman Statistics: 10 click throughs, 700 views since start of 2019

© copyright 2019 Your Tourism Community :: Design by Yvonne Tsang & Kate Watkiss. Powered by Your Tourism Community